Drink recipe · from the recipe book
Frosty Chocolate Peach Tahini Smoothie
A thick, frosty chocolate smoothie with sweet peach, nutty tahini and a creamy banana-and-cottage-cheese body.

- Blender
- 10 min
- Makes 2 glasses
- Vegetarian
- Gluten-free
- 46–60 g carbs
- Fiber 6 g+
- Sodium 600 mg or less
- Sat fat 4 g or less
- 500 calories or less
Ingredients
- 1¼ cups280 gWatercold
- 2 medium300 gPeachessliced and frozen
- 1 medium120 gBananasliced and frozen
- ½ cup120 gCottage cheese, 2%
- 1½ tbsp20 gTahini
- 3 tbsp15 gUnsweetened cocoa powder
- 1 tbsp20 gHoney
- ¾ tsp3 gVanilla extract
- a pinch0.3 gSalta small pinch
Steps
- Have the frozen sliced peach and frozen sliced banana ready.
- Pour the cold water into the blender, then add the cottage cheese and tahini.
- Add the unsweetened cocoa powder, honey, vanilla extract and salt, then blend until the cocoa powder is fully mixed in and smooth.
- Add the frozen peach and frozen banana and blend on high until thick and creamy.
- Pour into two glasses, over ice if you like, and serve cold.
Contains: Milk, Sesame.
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Saved in the Every Helping recipe book on October 24, 2026.
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