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Drink recipe · from the recipe book

Ginger Honey Green Tea Almond Latte

A warming, gently spicy latte with fresh ginger, mellow green tea and creamy, frothy almond milk lightly sweetened with honey.

Ginger Honey Green Tea Almond Latte

Ingredients

  • ¾ cup200 gWater
  • 2½ tbsp grated15 gFresh gingerpeeled and thinly sliced
  • ¾ cup (180 ml)200 gBrewed green teabrewed strong
  • 1 cup (240 ml)260 gAlmond milk, unsweetened
  • 1 tbsp20 gHoney
  • ½ tsp2 gVanilla extract
  • ¼ tsp0.5 gGround cinnamon

Steps

  1. Brew the green tea strong and set it aside while you start the ginger.
  2. In a small pot, bring the water and the ginger to a simmer and cook for 5 minutes until the water tastes spicy.
  3. Lower the heat, pour in the brewed green tea and the almond milk, and warm until steaming, without boiling.
  4. Remove from the heat, strain out the ginger, then stir in the honey and the vanilla.
  5. Whisk briskly until frothy, pour into two mugs and dust the tops with the cinnamon.

Contains: Tree nuts.

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Saved in the Every Helping recipe book on October 24, 2026.

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