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Drink recipe · from the recipe book

Strawberry Ginger Lime Slush

A thick, frosty strawberry slush with a warm ginger bite, bright lime and a honeyed finish.

Strawberry Ginger Lime Slush

Ingredients

  • 1½ cups sliced250 gStrawberrieshalved, plus 2 small whole berries for garnish
  • 1 cup150 gFrozen strawberries, unsweetened
  • 1 medium120 gOrangesegmented, 2 wedges cut for garnish
  • 2½ tbsp grated15 gFresh gingerpeeled and grated
  • 1 lime, juiced40 gLime juice
  • 1 tbsp20 gHoney
  • ¾ cup (180 ml)200 gCoconut waterchilled

Steps

  1. Prepare first: halve the fresh strawberries, setting aside 2 small whole berries for garnish. Cut 2 small wedges from the orange for garnish and segment the rest. Peel and grate the ginger.
  2. Add the chilled coconut water, lime juice, honey and grated ginger to the blender and blend for 15 seconds so the ginger breaks down.
  3. Add the halved fresh strawberries, the orange segments and the frozen strawberries.
  4. Blend on high until thick and smooth, about 45 seconds, adding a splash more coconut water only if it won't turn.
  5. Pour into 2 chilled glasses, or over ice for a looser drink.
  6. Garnish each glass with an orange wedge and a whole strawberry on the rim, and serve right away.

Allergens: none of the nine major allergens in the ingredients as written.

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Saved in the Every Helping recipe book on October 24, 2026.

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