Drink recipe · from the recipe book
Peach Ginger Lime Sparkler with Berries
Velvety blended peach meets zippy ginger and tart lime, topped with fizzy bubbles and juicy fresh berries.

- Blender
- 10 min
- Makes 2 glasses
- Vegetarian
- Gluten-free
- Dairy-free
- 31–45 g carbs
- Sodium 600 mg or less
- Sat fat 4 g or less
- 500 calories or less
Ingredients
- 2 medium300 gPeachessliced
- 2 tbsp grated12 gFresh gingerpeeled and roughly chopped
- 1 lime, juiced40 gLime juice
- 1 tbsp20 gHoney
- ¼ cup60 gWatercold
- 1 cup (240 ml)240 gSparkling water (club soda)chilled
- ⅓ cup40 gRaspberriesrinsed
- ¼ cup40 gBlueberriesrinsed
Steps
- Pat the raspberries and blueberries dry and set them aside for the garnish.
- Add the peach, ginger, lime juice, honey and cold water to a blender and blend until completely smooth, about 1 minute.
- Pour the peach mixture through a fine sieve into a pitcher, pressing with a spoon, to remove ginger fibers.
- Fill two glasses with ice and divide the peach mixture evenly between them, half in each glass.
- Top each glass with half of the chilled sparkling water (club soda) and stir gently once to combine.
- Garnish each glass with half of the raspberries and half of the blueberries and serve right away.
Allergens: none of the nine major allergens in the ingredients as written.
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Saved in the Every Helping recipe book on October 24, 2026.
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