Drink recipe · from the recipe book
Frozen Mango Lime Daiquiri Mocktail
A thick, slushy blend of sweet mango and tart lime with a hint of strawberry and a sugared rim, cold and bright.

- Blender
- 10 min
- Makes 4 glasses
- Vegetarian
- Gluten-free
- Dairy-free
- 31–45 g carbs
- Sodium 600 mg or less
- Sat fat 4 g or less
- 500 calories or less
Ingredients
- 1½ whole500 gMangodiced and frozen
- ⅔ cup100 gFrozen strawberries, unsweetened
- 2 limes, juiced80 gLime juice
- 1 cup (240 ml)240 gApple juice, unsweetenedchilled
- 1 cup240 gWaterice-cold
- 1½ tbsp30 gHoney
- 1 tbsp12 gGranulated sugar
- ⅛ tsp0.5 gSalt
Steps
- Spread the sugar on a small plate. Wet the rims of four glasses with a little of the lime juice, then dip them in the sugar.
- Add the remaining lime juice, the apple juice, the water and the honey to the blender.
- Add the frozen mango, the frozen strawberries and the salt.
- Blend on high for 45 to 60 seconds until thick and smooth like a slush, stopping to scrape down the sides as needed; add a splash more cold water if it's too thick to move.
- Pour into the sugar-rimmed glasses and serve right away.
Allergens: none of the nine major allergens in the ingredients as written.
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Saved in the Every Helping recipe book on October 24, 2026.
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