Drink recipe · from the recipe book
Frothy Honey Vanilla Sweet Lassi
A plain sweet lassi blended until frothy, mellow with honey and a whisper of vanilla, tangy, cold and silky.

- Blender
- 5 min
- Makes 2 glasses
- Vegetarian
- Gluten-free
- Up to 30 g carbs
- Sodium 600 mg or less
- Sat fat 4 g or less
- 500 calories or less
Ingredients
- 1½ cups380 gPlain yogurt, low-fatwell chilled
- ½ cup (120 ml)140 gWhole milkcold
- 1½ tbsp30 gHoney
- ½ tsp2 gVanilla extract
- 2¼ tsp6 gPumpkin seeds (pepitas)finely chopped
Steps
- Chop the pumpkin seeds finely and set them aside for the garnish.
- Add the yogurt, milk, honey and vanilla to the blender.
- Blend on high for 45 to 60 seconds, until smooth and very frothy.
- Pour the lassi into two glasses, over ice if you like.
- Scatter the chopped pumpkin seeds over the foam and serve right away.
Contains: Milk.
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Saved in the Every Helping recipe book on October 24, 2026.
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