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Drink recipe · from the recipe book

Watermelon-Banana Agua Fresca with Cinnamon

Sweet watermelon and ripe banana blend into a silky, lightly creamy cooler brightened with lime and a warm whisper of cinnamon.

Watermelon-Banana Agua Fresca with Cinnamon

Ingredients

  • 3 cups diced450 gWatermeloncubed, seeds removed
  • ⅔ cup sliced90 gBananaripe, sliced
  • 1 cup220 gWatercold
  • ½ lime, juiced25 gLime juice
  • ½ tsp2 gVanilla extract
  • ¼ tsp0.5 gGround cinnamon

Steps

  1. Cube the watermelon, picking out any seeds, and slice the banana.
  2. Add the watermelon, banana and cold water to a blender and blend on high until completely smooth, about 45 seconds.
  3. Add the lime juice, vanilla and cinnamon and blend 10 seconds more to combine.
  4. For a lighter texture, pour through a coarse strainer, pressing gently; skip this for a thicker drink.
  5. Pour into two glasses over ice and serve right away, stirring before sipping.

Allergens: none of the nine major allergens in the ingredients as written.

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Saved in the Every Helping recipe book on October 24, 2026.

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