Drink recipe · from the recipe book
Strawberry-Peach Agua Fresca with Mint
Bright, juicy strawberries and ripe peach blended smooth with lime and a cool hint of mint, light and refreshing over ice.
- Blender
- 10 min
- Makes 2 glasses
- Vegetarian
- Gluten-free
- Dairy-free
- Up to 30 g carbs
- Sodium 600 mg or less
- Sat fat 4 g or less
- 500 calories or less
Ingredients
- 1⅓ cups sliced220 gStrawberrieshalved
- 1 medium150 gPeachessliced
- 1½ cups360 gWatercold
- ½ lime, juiced25 gLime juice
- 1½ tsp10 gHoney
- 2⅛ tsp chopped4 gFresh mintleaves picked, divided
Steps
- Prepare the fruit first: halve the strawberries and slice the peach. Pick the mint leaves and set aside half for garnish.
- Add the strawberries, peach, half of the cold water, the lime juice, the honey and the remaining half of the mint leaves to the blender.
- Blend on high until completely smooth, about 45 seconds.
- Pour the remaining half of the cold water into the blender and pulse briefly to combine.
- For a lighter texture, pour through a fine-mesh strainer into a pitcher, pressing on the pulp; skip straining if you like it thicker.
- Pour into two glasses over ice and garnish with the reserved mint leaves.
Allergens: none of the nine major allergens in the ingredients as written.
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