Drink recipe · from the recipe book
Strawberry-Mango Agua Fresca with Fresh Mint
Juicy strawberries and ripe mango blended into a thick, pulpy, sweet-tart drink brightened with lime and a cool hint of mint.
- Blender
- 8 min
- Makes 2 glasses
- Vegetarian
- Gluten-free
- Dairy-free
- Up to 30 g carbs
- Sodium 600 mg or less
- Sat fat 4 g or less
- 500 calories or less
Ingredients
- 1⅔ cups sliced280 gStrawberrieshulled and halved
- ½ whole150 gMangodiced
- 1⅔ cups380 gWatercold
- 2 tbsp30 gLime juice
- 1½ tsp10 gHoney
- 2⅛ tsp chopped4 gFresh mintleaves only, divided
Steps
- Rinse, hull and halve the strawberries; set aside 2 strawberry halves for garnish.
- Pick the leaves from the mint; set aside 2 small leaves for garnish.
- Put the remaining strawberries, the mango, the lime juice, the honey, the rest of the mint leaves and half of the cold water in a blender.
- Blend on high for about 1 minute until very smooth; leave it unstrained for a thicker, pulpy texture.
- Add the remaining half of the cold water and pulse briefly to combine.
- Pour into 2 glasses over ice and garnish each with a reserved strawberry half and a reserved mint leaf. Serve cold.
Allergens: none of the nine major allergens in the ingredients as written.
Cook mode Log it in Today Make it mine
Made it
Made it? Share how yours turned out.
You might also like
Sparkling Mango-Pineapple Agua Fresca with Ginger-Mint130 calories · 2 g protein
Frosty Banana-Watermelon Lime Agua Fresca120 calories · 2 g protein
Pineapple-Mango Agua Fresca with Watermelon Cubes140 calories · 2 g protein
Sparkling Peach-Cucumber Agua Fresca with Ginger90 calories · 2 g proteinSaved in the Every Helping recipe book on October 24, 2026.
Want one that fits your numbers?
Pick the meal, the pan and your targets, and the Every Helping recipe generator writes a recipe with every number worked out. Free on the web.