Drink recipe · from the recipe book
Sparkling Honey Vanilla Orange Americano
A bright, fizzy iced Americano with honey-vanilla sweetness and a fresh orange lift, crisp and light with no milk.

- No-cook
- 8 min
- Makes 2 glasses
- Vegetarian
- Gluten-free
- Dairy-free
- Up to 30 g carbs
- Sodium 600 mg or less
- Sat fat 4 g or less
- 500 calories or less
Ingredients
- 4 shots120 gEspressofreshly brewed, cooled
- 1 tbsp24 gHoney
- 1 tsp4 gVanilla extract
- ¼ cup (60 ml)60 gOrange juice
- ½ tsp1 gLemon zest
- 1 cup (240 ml)240 gSparkling water (club soda)chilled
Steps
- Brew the espresso and let it cool for a few minutes so it won't melt the ice too fast.
- In a measuring cup, stir the honey into the warm espresso until fully dissolved, then stir in the vanilla to make the honey vanilla espresso.
- Stir the orange juice and lemon zest into the honey vanilla espresso.
- Fill two glasses with ice and pour half of the espresso mixture into each glass.
- Slowly top each glass with half of the chilled sparkling water (club soda), stir gently once and serve right away.
Allergens: none of the nine major allergens in the ingredients as written.
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Saved in the Every Helping recipe book on October 24, 2026.
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