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Drink recipe · from the recipe book

Creamy Cucumber Mint Turmeric Lassi Cooler

A cool, silky blended yogurt drink with crisp cucumber, bright mint, a hint of lime and warm turmeric and ginger.

Creamy Cucumber Mint Turmeric Lassi Cooler

Ingredients

  • 1 cup250 gPlain yogurt, low-fatchilled
  • 2 cups sliced200 gCucumberpeeled and roughly chopped
  • ½ cup120 gWatercold
  • 1 tbsp20 gHoney
  • 1 tbsp15 gLime juice
  • 1½ tbsp chopped8 gFresh mintleaves only
  • 2½ tsp grated5 gFresh gingerpeeled and grated
  • ¼ tsp1 gGround turmeric
  • ¼ tsp0.5 gGround cardamom
  • ⅛ tsp0.5 gSalt

Steps

  1. Peel and chop the cucumber, pick the mint leaves and grate the ginger.
  2. Put the cucumber, cold water, lime juice and grated ginger in the blender and blend until smooth.
  3. Add the yogurt, honey, mint leaves, turmeric, cardamom and salt, then blend for 30 seconds until creamy and pale green-gold.
  4. Pour into two glasses over ice and serve right away.

Contains: Milk.

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Saved in the Every Helping recipe book on October 24, 2026.

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