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Drink recipe · from the recipe book

Peach Coconut Cooler with Lime

A creamy-light, frosty blend of ripe peaches, coconut water and a splash of coconut milk, brightened with lime and a hint of vanilla.

Peach Coconut Cooler with Lime

Ingredients

  • 4 medium600 gPeachessliced and frozen, or fresh and chilled
  • 2 cups (470 ml)480 gCoconut waterchilled
  • ½ cup120 gCoconut milk, cannedstirred well
  • 1 container (6 oz)170 gPlain Greek yogurt, nonfat
  • 2 tbsp30 gLime juice
  • 1 tbsp25 gHoney
  • ¾ tsp3 gVanilla extract
  • 2⅛ tsp chopped4 gFresh mintsmall sprigs, for garnish

Steps

  1. Pour the coconut water, coconut milk and lime juice into a blender.
  2. Add the Greek yogurt, honey and vanilla.
  3. Add the peach slices and blend on high for 45 to 60 seconds, until smooth and frothy.
  4. Pour into four glasses over ice if you like, and garnish each with the mint sprigs.

Contains: Milk.

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Saved in the Every Helping recipe book on October 24, 2026.

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