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Drink recipe · from the recipe book

Iced Vanilla Strawberry Green Tea Frappe

A frosty, creamy blend of green tea, frozen strawberries and vanilla milk with a light berry sweetness and a smooth, slushy texture.

Iced Vanilla Strawberry Green Tea Frappe

Ingredients

  • 1 cup (240 ml)240 gBrewed green teachilled
  • ¾ cup (180 ml)200 gSkim milkcold
  • 1 cup150 gFrozen strawberries, unsweetened
  • 2 oz60 gPlain Greek yogurt, nonfat
  • 2½ tsp16 gMaple syrup
  • 1 tsp4 gVanilla extract

Steps

  1. Make sure the green tea is brewed and fully chilled before you start; a hot brew will melt the frozen fruit.
  2. Pour the chilled green tea and the cold skim milk into a blender.
  3. Add the frozen strawberries, Greek yogurt, maple syrup and vanilla to the blender.
  4. Blend on high for 45 to 60 seconds, until thick, smooth and frosty.
  5. Divide evenly between two glasses, over ice if you like, and serve right away.

Contains: Milk.

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Saved in the Every Helping recipe book on October 24, 2026.

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