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Drink recipe · from the recipe book

Iced Coconut Green Tea Latte

A cool, creamy green tea latte with mellow coconut richness, a hint of honey and vanilla, served over ice.

Iced Coconut Green Tea Latte

Ingredients

  • 1½ cups (350 ml)360 gBrewed green teabrewed strong and chilled
  • ½ cup120 gCoconut milk, cannedstirred smooth
  • ½ cup (120 ml)120 gAlmond milk, unsweetenedchilled
  • 1 tbsp21 gHoney
  • ½ tsp2 gVanilla extract

Steps

  1. Have the green tea brewed strong and fully chilled before you start, and stir the canned coconut milk until smooth.
  2. In a large jar, whisk the honey into the coconut milk until fully dissolved.
  3. Add the almond milk and vanilla to the jar and whisk until creamy and evenly blended.
  4. Fill two glasses with ice and pour half of the green tea into each glass.
  5. Slowly pour half of the coconut mixture over the tea in the first glass and the remaining half into the second glass, stir gently and serve right away.

Contains: Tree nuts.

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Saved in the Every Helping recipe book on October 24, 2026.

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