Drink recipe · from the recipe book
Cardamom Banana Date Cold Brew Smoothie
A thick, velvety cold brew smoothie with banana, nutty almond butter, warm cardamom and caramel-like dates.

- Blender
- 10 min
- Makes 2 glasses
- Vegetarian
- Gluten-free
- 31–45 g carbs
- Sodium 600 mg or less
- 500 calories or less
Ingredients
- ¾ cup (180 ml)180 gBrewed coffeecold brew, chilled
- 1 date24 gMedjool dates, pittedpitted and chopped
- 1½ medium200 gBananasliced
- 1 container (6 oz)150 gPlain Greek yogurt, nonfat
- ⅓ cup (80 ml)100 gSkim milkcold
- 1 tbsp16 gAlmond butter, no salt added
- ½ tsp1 gGround cardamom
- a pinch0.3 gSalt
Steps
- Chop the dates and put them in the blender with half of the cold brew coffee; let them soak for 5 minutes to soften.
- Blend the dates and coffee until completely smooth.
- Add the remaining half of the cold brew coffee, then the sliced banana, the Greek yogurt, the skim milk, the almond butter, the cardamom and the salt.
- Add a large handful of ice if you like, then blend on high until thick and creamy.
- Pour into two tall glasses, over more ice if you like, and serve right away.
Contains: Milk, Tree nuts.
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Saved in the Every Helping recipe book on October 24, 2026.
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