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Dinner recipe · from the recipe book

Zesty Salmon Burgers

Zesty Salmon Burgers

Ingredients

  • 15 oz425 gSalmon, sockeye, canned, total can contents
  • 2 large100 gEggs
  • ½ cup60 gBread, crumbs, dry, grated, seasoned
  • ¼ cup chopped40 gYellow onion
  • 5 packets55 gMayonnaise, regular
  • 1½ tbsp23 gHorseradish, prepared
  • ¼ tsp1.5 gSalt
  • ⅛ tsp0.3 gBlack pepper
  • 2 tbsp28 gUnsalted butter

Steps

  1. Combine the first eight ingredients; mix well. Shape into four patties.
  2. In a skillet over medium heat, cook patties in butter until browned, about 6 minutes on each side. Serve on rolls with lettuce.

Food safety: Cook egg dishes until set, to 160°F (71°C).

Contains: Milk, Egg, Fish, Gluten. Some brands contain tree nuts, peanuts, soy, sesame.

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Saved in the Every Helping recipe book on October 24, 2026.

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